I love to serve this dish with my “Turkey Dinner” but can I just say straight away I have totally stole this recipe from my good friend N over at 3foldcord.
N is 40+ weeks pregnant and so she just wasn’t in a position to argue when I asked if I could post it on her behalf.
If you have a heart at all you’ll nip over to N’s blog and let her know your thinking about her – believe me I am.
1 Packet of Cocktail Sausages (the pre-cooked variety are too handy)
1-2 cloves of garlic
1-2 tablespoons of honey
1 jar of Cranberry sauce.
Fry off the garlic in the oil and add the precooked sausages, honey and the Cranberry sauce.
Transfer to a casserole/serving dish and place in oven for about 30 minutes.
Serve with traditional Turkey dinner.
If you have a blog and also have ideas for holidays recipes, feel free to join in. Post your recipe and link to Semicolon – the actual date for the Round-up is Monday so you still have a few days to join in.
Don’t forget to go wish my very BIG buddy well.